Woon Genmaicha Tea

A unique combination of single origin Sencha green tea and toasted brown rice, all sourced straight from Japan. The Sencha gives the tea light grassy and marine notes, while the toasted rice brings in a roasted and nutty quality.

Instructions: For hot tea, use 1 tsp tea for every 8 oz. of hot water and steep for 4-5 minutes. For cold brew, place 2 tbsp tea in container and add 32 oz of water. Steep for at least 4 hours or overnight, strain and enjoy!

Ingredients:

• Sencha green tea, toasted brown rice
  
• 3.5 oz

About Woon

Woon began as a family run pop-up born from a desire to share our mother's (Mama Fong) original Chinese comfort food. We offer a simple menu and pantry goods influenced by Shanghainese and Cantonese recipes. When we moved away from home it was always Mama’s cooking that we craved. We all worked full-time jobs and hosted pop-ups in the Los Angeles area when we could. Now, we have our first brick and mortar space located in Historic Filipinotown, Los Angeles and a new location coming soon to Pasadena.